Laundry Air Fresheners
The kitchen is one of the busiest areas in the house, this is one of the reasons why we can find a considerable amount of dangerous microbes, like the Listeria or the Salmonella, which can provoke what is popularly known as food poisoning.
Humidity in the air, a higher ambient temperature and organic residues promote the proliferation of microbes. Moulds and fungi, which leave black traces, or bacteria develop in the bathroom or on the shower curtain and can cause allergic reactions.
Surfaces in contact with hands and food are powerful vectors for cross-contamination because they collect all types of germs. Floors and carpets are also possible vectors, mostly because they are in contact with shoes, a source of external contamination.
In order to reduce energy consumption some people tend to wash at low temperature and reduce the quantity of washing liquid.Consequently, not all potentially pernicious germs in textiles are fully eliminated.
Rooms should be aired at least once a day, especially rooms frequented for long hours (bedrooms, kitchen, etc.). In order to improve our homes’ air quality we should vacuum and mop large surfaces frequently with non-aggressive but effective products.